Mindful Menus - Week of 3/15/2010
Welcome to the Mindful Menus - A Menu Planning Blog Roll to inspire health through real food!
It is my hope that this blog roll will inspire others to health through menu planning and to introduce you to the joys of menu planning. Yes, there are joys! If you are new to menu planning, I am more than happy to answer any questions you may have.
Don't forget to keep checking back as menu plans are added.
Ahhhhhh... feet are up and I am relaxing with the family after a fun weekend spent partying with family! Saturday was DS' robotic birthday party and Sunday was a delicious dinner at my cousin's house. I love being back in Maryland. Now, if I could only reclaim that lost hour...
Here's what's on the menu this week:
Monday - Vegetarian - Creamy Barley with Tomatoes and Greens... this is a new recipe I am trying this week from Real Simple February 2010. I love barley and I think greens and tomatoes are natural compliment... mixed baby greens salad with balsamic vinaigrette.
Tuesday - Spaghetti and Meatballs - DS requested meatballs for his birthday lunch and we had some leftover so it'll make dinner super easy tonight... caesar salad.
Wednesday - Happy St. Patrick's Day! My DH requested the traditional fare - Corned Beef Brisket, but I may do a regular brisket - I haven't decide yet - cabbage... potatoes... carrots. I think I will add a horseradish sauce - you know how much I love it - and sautéed apples on the side.
Thursday - Vegetarian - Quinoa Stuffed Acorn Squash - this is a recipe I will post - this will probably be the last time season for this yummy dish... cherry spinach salad with dijon vinaigrette... perhaps a cheese omelet for the little guy.
Friday - It's Friday... you know what that means - Yes, POW (Pizza of the Week) Night!!! Tonight, it will be a homemade cheese pizza.
Until next time... Eat REAL, Eat WELL- Cheers!!!
Menu Planners: Please join me by linking your healthy menu plan via Mr. Linky on Sunday evenings. I usually have my menu plan up by 9pm... If you're not ready until Monday evening... No worries, just please do it!
A few "rules" for joining in Mindful Menus...
*Please post only menu plans that are healthy and focused on REAL food.
*You must link back to the blog roll so that everyone can explore all the menu plans available. This is such a great way to get new menu ideas, new recipes and meet other like-minded people. To link back, please grab a Mindful Menus button (in the sidebar on the right) for your post.
*If you link up and are on Twitter, please let me know by comment with your twitter name or tweet to me @chivetalker. I would love to tweet a thanks to you for joining in and I want to add you to my Menu Planners List.
Thanks again... I LOVE having you!!!








Yum! The sauteed apples sound like a great side dish!
Thanks for hosting!
~Liz
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Almost the end of apple season, so I wanted to get in another dish. The children love this. Thanks for joining!!!
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Finally back to menu planning again! When I don't plan we have scrambled eggs way too often
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Welcome back!!! There's nothing wrong with scrambled eggs every now and then
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The quinoa/acorn squash sounds yummy! I definitely need some inspiration this week!
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Oh, I hope you are getting some inspiration here!!! I will have to post that recipe. It's definitely more winter flavored, but it's still really yummy.
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Thanks for the horseradish sauce reminder!
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Hey!!! You gotta have the horseradish sauce!!! Love the stuff
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i've never tried quinoa - I wonder how the hubby would react to it. I have to gently ease him into unfamiliar foods - he about had a cow when I made Orzo with our salmon last week!
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LOL... it is best to introduce new foods slowly and with a healthy attitude of "let's just give this a try!" along with a big smile. Quinoa has a definite flavor and may be a harder seed to get used to. I like this recipe because it is somewhat sweet with the addition of dried apricots and squash. You may want to try the barley recipe I linked to... it was very good and super easy.
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Thanks as always for the great menu ideas! I am excited about starting to post healthy menu plans of my own!
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You are so welcome!!! Looking forward to having you join us
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